Stephanie's bake house
Custom cake baker for all occasions
Joyeee 16-Pack #02 16pcs large cone cubes + 1 brush + piping bag + tip
USD 22.14 USD
Roll the dough into a rectangle;2. Brush a small amount of oil on the mold;4. Brush the prepared egg liquid;6. Bake or fry until golden brown ;7. Carefully split out pastries from mold after pastries cooled.
Specifications
| Model | 52 uscroissantmold 09 |
| ItemWeight | 300 |
| Brand | Joyeee |
| MPN | 52uscroissantmold-09 |
Roll the dough into a rectangle;2. Brush a small amount of oil on the mold;4. Brush the prepared egg liquid;6. Bake or fry until golden brown ;7. Carefully split out pastries from mold after pastries cooled.
