Stephanie's bake house
Micropipette Cookie Cutter - Microbiology Chemistry Biology science laboratory
SIZE 4.1 cm by 13 cm (1.61" by 5.11") 5mm thickness of dough will be perfect (~1/5 inch) ESSENTIAL TIPS: ♥ For easy release of dough, remember to coat the cutter with icing sugar/ flour before cutting ♥ Use non-raising dough recipe to get the best looking cookie! Washing recommendations: Handwash with lukewarm soapy water and a mini brush to remove remnants. Dishwasher safe.Food contact safe.
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Brand | Bakerlogy |
| Type | Cookie Cutter |
| Shape | Pipette |
| Occasion | Graduation |
| Color | White |
| Theme | Graduation |
| Material | Plastic |
| Country/Region Of Manufacture | United Kingdom |
SIZE 4.1 cm by 13 cm (1.61″ by 5.11″) 5mm thickness of dough will be perfect (~1/5 inch) ESSENTIAL TIPS: ♥ For easy release of dough, remember to coat the cutter with icing sugar/ flour before cutting ♥ Use non-raising dough recipe to get the best looking cookie! Washing recommendations: Handwash with lukewarm soapy water and a mini brush to remove remnants. Dishwasher safe.Food contact safe.
